Andrew and I made our way there for breakfast on our last day and were slightly disappointed that they were only serving lunch (I love my eggs!), but then we saw the menu.
I found a tasty arugula, asparagus, and parmesan salad with a bowl of tomato soup and Andrew chose a black bean chili with a side of potato salad.
The food blew us away and I couldn’t help but wander around taking pictures of all the great design details.
This place didn’t look like much on the outside, and we were a little worried when we pulled up, but once you enter you’re hit with a bright, fresh atmosphere with a bit of vintage flair.
Next time you visit Las Vegas, I highly suggest to give them a try.